About this activity
The Caribbean cuisine is still very traditional. Most recipes are passed on from generation to generation. This is where chef Helmi Smeulders makes a change. With other chefs focusing on traditional recipes, Helmi finds different ways to use Caribbean ingredients and create new and exciting dishes. During her hands-on cooking class, you will learn all about it. Helmi will show you all kinds of Caribbean fruits and vegetables. On the spot they get prepared, so you can taste them as well. Learn tips and tricks about using these ingredients. Like the easiest way to peal a mango or open a fresh coconut. You'll also learn how to fillet fish. Then is it time to pick up the pots and pans and prepare the lunch menu; in groups of 2 you will prepare several dishes and sides. Helmi and her assistant are always available to help you. When all the cooking is done, we will sit together at a nicely set table outside and enjoy a delicious home-cooked Caribbean lunch. During lunch wine is included.
What is included
Alcoholic BeveragesFood and drink
All areas and surfaces are wheelchair accessibleSurfaces wheelchair accessible
Coffee and/or TeaFood and drink
Face masks provided for travellersSafety face masks provided for travelers
Gear/equipment sanitised between useSafety gear equipment sanitized between use
Guides required to regularly wash handsSafety guides required to regularly wash hands
Hand sanitiser available to travellers and staffSafety hand sanitizer available to travelers and s
Infants and small children can ride in a pram or strollerStroller accessible
Infants are required to sit on an adult’s lapInfants must sit on laps
Not recommended for travelers with poor cardiovascular healthNo heart problems
Public transportation options are available nearbyPublic transportation nearby
Regularly sanitised high-traffic areasSafety regularly sanitized high traffic areas
Service animals allowedPets welcome
SnacksFood and drink
Soda/PopFood and drink
We end the class with a delicious homecooked lunch with various Caribbean dishes that we prepared during class.Food and drink
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Standard
May cancel if minimum travelers are not met
Refund rules
100% refundable until 1 day before departure
0% refundable from 0 to 1 day before departure
